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Turnip microgreens grow into small leafy greens with a crisp texture and a peppery, slightly sweet flavor — perfect for salads, sandwiches, or garnishes. Unlike full-grown turnips, these greens are harvested young, within 6 to 10 days, offering faster results and intense nutrition in minimal space.
These seeds germinate quickly and grow well in shallow trays using cocopeat or compost. No direct sunlight or deep pots are needed, making them ideal for indoor setups, balconies, or kitchen counters. Their mild bitterness also makes them excellent in soups or grain bowls — a favorite among health-conscious home gardeners.
Try with Vermicompost or Cocopeat for a clean, organic growing medium.
Do these taste like regular turnips?
No — they have a milder flavor, with a light peppery note, not the sharpness of mature roots.
Can I regrow from the same tray?
No. Microgreens are cut once. Compost the mat and reseed for a new batch.
Are these good for juicing?
They're better used fresh in salads or as toppings — not typically used for juicing.
Can I grow these without soil?
Yes. Cocopeat, grow mats, or paper towel setups all work.
Are these suitable for summer growing?
Yes — just move trays to partial shade or indoors during very hot weather.
Ships within 48 hours · Estimated delivery Jun 21 - Jun 26
US$40
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