Ron del Barrilito has been handcrafted using the same method since 1880. The family's age-old recipe has created one of Puerto Rico's most loved rums. While Barrilito isn't a distiller, they are experts at rum elevage and their 3 Star is one of the country's most beloved. Aged for between 3 to 5 years in vintage oak barrels, the family creates its blends without the use of artificial flavors or colors.

Light-medium body with a natural bronze color obtained from its aging process. Aromas of plums, almonds, apricot, and vanilla with subtle smoky, woody notes. Caramelized fruit and sugar cane predominate along a delicate, lasting oak taste.